Where: The Four Seasons Resort on Great Exuma, Bahamas
When: One June Afternoon, several years ago.
What: Had some very expensive rum at a ritzy resort bar.
Why: The Working Stiff and his party was thirsty, and the rum was good!
One June some years ago we were vacationing on the Bahama island of Great Exuma, which is the main island of the Exuma Chain, roughly southeast of Nassau, the Bahamian capital. The wife and I, along with my brother and his wife had rented a 2-bedroom house on the beach perhaps 10 miles north of Georgetown, the island’s largest settlement and center of activity. The house was built in a classic Bahamian style, with 2 queen bedrooms on either side, each with their own full bath. There was a fully equipped kitchen, living and dining area, and a small patio on the back with a beautiful beach as the backyard. The house sat on the east, or windward side of the island so was frequently windy with a few choppy waves, but very nice for hanging out and enjoying the occasional swim. The beach was beautiful and the water was warm, if just a bit rough for snorkeling. I enjoyed taking my coffee out onto the beach for a walk most mornings during our stay, enjoying the warm breezes and the cool sand between my toes as the sun rose a million miles away off to the east over the Atlantic but yet somehow so close. One morning I was even able to pry the wife out of bed to have coffee on the beach with me. She resisted the idea but thanked me afterwards.